Health Tips 3: You need to be conscious about
how much salt you take in during snacks and meals. Salt that we eat with
our meals, is sodium chloride which is widely used as flavor enhancer.
High sodium is a great risk for our body and causes
diseases like high blood, heartburn, osteoporosis and other
cardiovascular diseases. Anyone can limit sodium intake by just reducing
his consumption of salty foods without taking the option of salt
substitutes.
Source:
https://www.facebook.com/needtobehealthy
Source:
https://www.facebook.com/needtobehealthy
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